standard buffer
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2017 ◽  
Vol 62 ◽  
pp. 82-91 ◽  
Author(s):  
Emilie Lang ◽  
Cyril Iaconelli ◽  
Fiona Zoz ◽  
Stéphane Guyot ◽  
Pablo Alvarez-Martin ◽  
...  

2011 ◽  
Vol 2012 (1) ◽  
pp. pdb.rec067769-pdb.rec067769 ◽  
Keyword(s):  

2010 ◽  
Vol 85 (7) ◽  
pp. 647-660 ◽  
Author(s):  
W. J. Gelsema ◽  
C. L. de Ligny ◽  
A. G. Remijnse ◽  
H. A. Blijleven

2009 ◽  
Vol 38 (11) ◽  
pp. 1433-1448 ◽  
Author(s):  
M. I. A. Ferra ◽  
J. R. Graça ◽  
A. M. M. Marques

2009 ◽  
pp. 31-31-10
Author(s):  
George G. Manov

2009 ◽  
Vol 14 (6) ◽  
pp. 700-707 ◽  
Author(s):  
Gregory J. Crowther ◽  
Alberto J. Napuli ◽  
Andrew P. Thomas ◽  
Diana J. Chung ◽  
Kuzma V. Kovzun ◽  
...  

In the past decade, thermal melt/thermal shift assays have become a common tool for identifying ligands and other factors that stabilize specific proteins. Increased stability is indicated by an increase in the protein's melting temperature (Tm). In optimizing the assays for subsequent screening of compound libraries, it is important to minimize the variability of Tm measurements so as to maximize the assay's ability to detect potential ligands. The authors present an investigation of Tm variability in recombinant proteins from Plasmodium parasites. Ligands of Plasmodium proteins are particularly interesting as potential starting points for drugs for malaria, and new drugs are urgently needed. A single standard buffer (100 mM HEPES [pH 7.5], 150 mM NaCl) permitted estimation of Tm for 58 of 61 Plasmodium proteins tested. However, with several proteins, Tm could not be measured with a consistency suitable for high-throughput screening unless alternative protein-specific buffers were employed. The authors conclude that buffer optimization to minimize variability in Tm measurements increases the success of thermal melt screens involving proteins for which a standard buffer is suboptimal. ( Journal of Biomolecular Screening 2009:700-707)


2007 ◽  
Vol 2007 (10) ◽  
pp. pdb.rec11163
Keyword(s):  

2006 ◽  
Vol 87 (3) ◽  
pp. 623-627 ◽  
Author(s):  
R. Graham Hope ◽  
Marion J. McElwee ◽  
John McLauchlan

Maturation of hepatitis C virus (HCV) core protein requires cleavage by signal peptidase (SP) and signal peptide peptidase (SPP) at a signal peptide between core and the E1 glycoprotein. For HCV strain Glasgow, amino acids Ala180, Ser183 and Cys184 within the signal peptide have previously been shown to be essential for efficient SPP cleavage. By contrast, these residues apparently did not contribute to core maturation in HCV strain J1. In the present study, the source of this discrepancy has been analysed and it is concluded that interpretation of the strain J1 data was incorrect, due to the inability to separate wild-type and mutant forms of core on gels by using standard buffer systems.


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