plant coexistence
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2021 ◽  
Author(s):  
Xinyi Yan ◽  
Jonathan M. Levine ◽  
Gaurav S. Kandlikar

Soil microorganisms play a major role in shaping plant diversity, not only through their direct effects as pathogens, mutualists, and decomposers, but also by altering interactions between plants. In particular, previous research has shown that the soil community often generates frequency-dependent feedback loops among plants that can either destabilize species interactions, or generate stabilizing niche differences that promote species coexistence. However, recent insights from modern coexistence theory have shown that microbial effects on plant coexistence depend not only on these stabilizing or destabilizing effects, but also on the degree to which they generate competitive fitness differences. While many previous experiments have generated the data necessary for evaluating microbially mediated fitness differences, these effects have rarely been quantified in the literature. Here we present a meta-analysis of data from 50 studies, which we used to quantify the microbially mediated (de)stabilization and fitness differences derived from a classic plant-soil feedback model. Across 518 pairwise comparisons, we found that soil microbes generated both stabilization (or destabilization) and fitness differences, but also that the microbially mediated fitness differences dominated. As a consequence, if plants are otherwise equivalent competitors, the balance of soil microbe-generated (de)stabilization and fitness differences drives species exclusion much more frequently than coexistence or priority effects. Our work shows that microbially mediated fitness differences are an important but overlooked effect of soil microbes on plant coexistence. This finding paves the way for a more complete understanding of the processes that maintain plant biodiversity.


Science ◽  
2020 ◽  
Vol 370 (6523) ◽  
pp. 1469-1473
Author(s):  
Patrice Descombes ◽  
Camille Pitteloud ◽  
Gaëtan Glauser ◽  
Emmanuel Defossez ◽  
Alan Kergunteuil ◽  
...  

Herbivory and plant defenses exhibit a coupled decline along elevation gradients. However, the current ecological equilibrium could be disrupted under climate change, with a faster upward range shift of animals than plants. Here, we experimentally simulated this upward herbivore range shift by translocating low-elevation herbivore insects to alpine grasslands. We report that the introduction of novel herbivores and increased herbivory disrupted the vertical functional organization of the plant canopy. By feeding preferentially on alpine plants with functional traits matching their low-elevation host plants, herbivores reduced the biomass of dominant alpine plant species and favored encroachment of herbivore-resistant small-stature plant species, inflating species richness. Supplementing a direct effect of temperature, novel biotic interactions represent a neglected but major driver of ecosystem modifications under climate change.


Diversity ◽  
2020 ◽  
Vol 12 (10) ◽  
pp. 397
Author(s):  
Felipe N. A. Mello ◽  
Sergio Estrada-Villegas ◽  
David M. DeFilippis ◽  
Stefan A. Schnitzer

Organisms are adapted to their environment through a suite of anatomical, morphological, and physiological traits. These functional traits are commonly thought to determine an organism’s tolerance to environmental conditions. However, the differences in functional traits among co-occurring species, and whether trait differences mediate competition and coexistence is still poorly understood. Here we review studies comparing functional traits in two co-occurring tropical woody plant guilds, lianas and trees, to understand whether competing plant guilds differ in functional traits and how these differences may help to explain tropical woody plant coexistence. We examined 36 separate studies that compared a total of 140 different functional traits of co-occurring lianas and trees. We conducted a meta-analysis for ten of these functional traits, those that were present in at least five studies. We found that the mean trait value between lianas and trees differed significantly in four of the ten functional traits. Lianas differed from trees mainly in functional traits related to a faster resource acquisition life history strategy. However, the lack of difference in the remaining six functional traits indicates that lianas are not restricted to the fast end of the plant life–history continuum. Differences in functional traits between lianas and trees suggest these plant guilds may coexist in tropical forests by specializing in different life–history strategies, but there is still a significant overlap in the life–history strategies between these two competing guilds.


2020 ◽  
Author(s):  
Gaurav S. Kandlikar ◽  
Xinyi Yan ◽  
Jonathan M. Levine ◽  
Nathan J.B. Kraft

AbstractSoil microorganisms influence a variety of processes in plant communities. Many the-oretical and empirical studies have shown that dynamic feedbacks between plants and soil microbes can stabilize plant coexistence by generating negative frequency-dependent plant population dynamics. However, inferring the net effects of soil microbes on plant coexistence requires also quantifying the degree to which they provide one species an average fitness advantage, an effect that has received little empirical attention. We conducted a greenhouse study to quantify microbially mediated stabilization and fitness differences among fifteen pairs of annual plants that co-occur in southern California grasslands. We found that although soil microbes frequently generate negative frequency-dependent dynamics that stabilize plant interactions, they simultaneously mediate large average fitness differences between species. The net result is that if the plant species are otherwise competitively equivalent, the impact of plant-soil feedbacks is often to favor species exclusion over coexistence, a result that only becomes evident by quantifying the microbially mediated fitness difference. Our work highlights that comparing the stabilizing effects of plant-soil feedbacks to the fitness difference they generate is essential for understanding the influence of soil microbes on plant diversity.


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