scholarly journals QUANTITATIVE COMPOSITION THE MICROORGANISMS OF RHIZOSPHERE AGRICULTURAL PLANTS

2021 ◽  
pp. 119-125
Author(s):  
Iryna Beznosko ◽  
Tetyana Gorgan ◽  
Iryna Mosiychuk
Keyword(s):  
Field Experiments ◽  
Rhizosphere Soil ◽  
Spring Barley ◽  
Growing Season ◽  
Organic Production ◽  
Quantitative Composition ◽  
Research Station ◽  
Trophic Groups ◽  
Hydrothermal Coefficient ◽  
Agricultural Plants

During 2020, on the basis of stationary and temporary field experiments, which are located in the Skvуra Research Station of Organic Production of NAAS, Nosiv SDS and the Institute of Vegetable and Melon NAAS were studied quantitative composition of the soil micromycetes under different agricultural crops: winter wheat, spring barley and onion. The vegetation period in the Kyiv region was characterized by – sufficiently moist (HTC 1,7), and in Chernihiv and Kharkiv regions drought prevailed (HTC 0,6). Adverse weather conditions such as drought or waterlogging are crucial factors in changing the number of mycobiomes in the studied soils.Stationary field experiments in the selection Nosivka during the ontogenesis winter wheat characterized the greatest number pedatrophic and less number of amylolytic, cellulosolytic ecological-trophic groups. The stationary experiments field researches were also conducted in Skvyra Research Station of Organic Production. Where the rhizosphere soil under spring barley crops is characterized by a larger number of micromycetes, as well as amylolytic and cellulolytic ecological-trophic groups. Was determined the number of soil micromycetes the main ecological and trophic groups. The rhizosphere soil on the stationary field of the Institute of Vegetable and Melon NAAS during the ontogenesis of different varieties of onions characterized by high number cellulosolytic group of micromycetes, which despite the decrease in the hydrothermal coefficient increased by the end of the growing season of the culture.Therefore, the interaction between plants and micromycetes is a dynamic process in which the hydrothermal coefficient during the growing season, soil type, and the root system of agricultural plants, this influences the formation of soil mycobiome.

scholarly journals Influence of Philazonit biopreparation on the mycobiome of soybean plants rhizosphere

2021 ◽  
pp. 11-20
Author(s):  
Alla Parfenuk ◽  
Liliia Havryliuk ◽  
Irina Beznosko ◽  
Larisa Pasichnіk ◽  
Yuliia Turovnik ◽  
...  
Keyword(s):  
Growing Season ◽  
Organic Production ◽  
Functional Structure ◽  
Nature Management ◽  
Forest Steppe ◽  
Hydrothermal Coefficient ◽  
Flowering Phase ◽  
Microbial Complex ◽  
Soil Rhizosphere ◽  
Soybean Plants

The article presents the results of analysis of biodiversity and spatial-functional structure of the microbial complex in the soil rhizosphere, and development of ways to regulate the number of phytopathogenic micromycetes in the rhizosphere of soybean plants in organic production. Varieties of plants of soy were grown using the biopreparation "Philazonit", which was developed in the company "Philazonit of Ukraine". The study determined the effect of phylazonite biopreparation on the mycobiome of the rhizosphere of soybean plants. The interaction of plants of soy varieties Kent and Suzir’ja with phytopathogenic micromycetes in conditions of the organic production in the Central Forest-Steppe of Ukraine (Research farm “Skvyrske” of Institute of Agroecology and Nature Management of the National Academy of Agrarian Sciences of Ukraine (IANM of the NAAS) was investigated. The number of phytopathogenic micromycetes in the rhizosphere of plants of different varieties of soy is determined depending on the variety and technology of its cultivation. It was established that the biopreparation Philazonit inhibits the formation of the number of phytopathogenic micromycetes in the rhizosphere of plants of the soy variety Suzir’ja and Kent during the growing season. It is proved that the representatives of genera: Alternaria, Fusarium, Penicillium, Aspergillus are dominated in the rhizosphere of plants of soy of both varieties. In the rhizospheres of plants of the soy Suzir’ja variety the representatives of genus Penicillium (32.8%) most often occurred. The smallest number of micromycetes were members of the genus Aspergillus (9.5%). In the rhizosphere of plants of the Kent variety dominated by representatives of the genera Alternaria and Fusarium (35.6% and 34.1% respectively). Representatives of the genus Penicillium were 15% and Aspergillus – 15.3% It is proved noted that during the studies there was a correlation between the development of micromycetes and the hydrothermal coefficient – in the flowering phase (r=0.8) and in the ripening phase (r =0.9) except for the germination phase

Mixture performance of phenotypically contrasting barley cultivars

2002 ◽  
Vol 82 (1) ◽  
pp. 1-6 ◽  
Author(s):  
S. Y. C. Essah ◽  
N. C. Stoskopf
Keyword(s):  
Field Experiments ◽  
Spring Barley ◽  
Block Design ◽  
Yield Component ◽  
Research Station ◽  
Hordeum Vulgare L ◽  
Yield Increase ◽  
Barley Cultivars ◽  
Lack Of Information ◽  
Spike Number

There is lack of information on the yield and yield component performance of same-row and alternate-row mixtures (SRM and ARM) of widely contrasting barley (Hordeum vulgare L.) phenotypes. Therefore, four phenotypically contrasting spring barley cultivars, each selected to represent a unique combination of spike type (two-row or six-row), height (short or tall) and days to maturity (early or late) were used in 1991 and 1992 in field experiments at the Elora Research Station in Ontario, Canada, with the objective of determining whether a yield and/or yield-component advantage could be associated with same-row or alternate-row mixtures of barley cultivars. The four cultivars chosen for the study were each grown as monocrops, and in all six possible binary (two-cultivar) mixture combinations as same-row or alternate-row mixtures, in a randomized complete block design. A 13% yield increase of early, short:late, tall SRM over the midcomponent (weighted mean of the components grown in monocrop) yield in 1991, and 14% yield increase of early, tall:late, tall SRM over the midcomponent yield in 1992 was observed. Between the 2 yr, cultivars in ARM produced similar or significantly greater yields than the monocrop yields, except in 1991, when the late, short cultivar in ARM with early, tall cultivar produced significantly lower yields than in monocrop. The spike number m–2 was similar for all mixtures and their midcomponents, except in 1992, when early, short:late, short in ARM produced 7.0% more spikes than the midcomponent. The results of this study indicate a possible yield advantage of phenotypically contrasting barley mixtures compared to monocrops, with early, short:late, tall and early, tall:late, tall in same-row mixtures having the best combining abilities. Key words: Barley, phenotypes; mixture, same row; mixture, alternate-row; maturity; height

scholarly journals Sensitivity of Wheat Genotypes to Newly Introduced Selective Herbicides

2021 ◽  
Vol 39 (1) ◽  
pp. 55-60
Author(s):  
Mohamed Ramadan Ahmed El-Taif ◽  
Keyword(s):  
Field Experiments ◽  
Plant Protection ◽  
Total Yield ◽  
Growing Season ◽  
Research Station ◽  
College Of Agriculture ◽  
Wheat Varieties ◽  
Wheat Genotypes ◽  
Field Crops ◽  
Herbicide Treatments

El-Taif, M.R.A. 2021. Sensitivity of Wheat Genotypes to Newly Introduced Selective Herbicides. Arab Journal of Plant Protection, 39(1): 55-60. Field experiments were conducted during the 2017-2018 growing season at the Research Station of the Field Crops Department, College of Agriculture, Tikrit University. The main aim of the study was to assess the sensitivity of six wheat genotypes to the newly introduced herbicides. The wheat genotypes evaluated were: Aba 95, Abu Ghraib-3, Research 22, Para 99, Sham 6 and Rasheed. The three herbicides applied according to the dosage recommended by the manufacturer as follows: (1) Konicor 80EC 750 ml/ha + Spotlight 75WD 20 ml/ha; (2) Plus 4.5% 500 ml/ha; and (3) Chevalier WG 15 300 g/ha, in addition to an untreated control. The experimental design followed was three replications. The herbicide treatments were randomly distributed. The Chevalier herbicide treatment showed the best results with lowest density of weeds 30 days after applying the pesticide (0.4 weeds/m2 ), highest number of wheat tillers (464.7/m2 ) and spikes (453.5/m2 ), the number of grains/spike (26.3) and the 1000 kernels weight (39.6 g), with a total yield of 4.7 tons/ha. Keywords: Sensitivity of wheat varieties, herbicides.

scholarly journals THE ORIENTATION OF BIOLOGICAL NITROGEN TRANSFORMATION PROCESSES IN SOIL UNDER THE ORGANIC PRODUCTION OF AGRICULTURAL PRODUCTS

2017 ◽  
Vol 25 ◽  
pp. 18-24
Author(s):  
V. V. Volkohon ◽  
A. M. Moskalenko ◽  
S. B. Dimova ◽  
M. A. Zhurba ◽  
K. I. Volkohon ◽  
...  
Keyword(s):  
Nitrogen Fixation ◽  
Field Experiments ◽  
Root Zone ◽  
Spring Barley ◽  
Organic Fertilizer ◽  
Nitrogen Transformation ◽  
Organic Production ◽  
Nitrogen Fixation Activity ◽  
Fixation Activity ◽  
Biological Nitrogen

The paper covers the study of direct impact and after-effect of 40 t/ha of cattle manure on theorientation of nitrogen fixation and biological denitrification processes in the root zone of potatoes,spring barley, pea, and winter wheat plants in rotation in a stationary field experiments on leachedblack soil. Application of manure had significantly increased the nitrogen fixation activity, whilepromoting a high level of N2O emission. The use of microbial preparations for pre-seeding bacterization of seeds optimizes the course of biological nitrogen transformation process — through theenhancement of nitrogen fixation activity and reduction of gaseous nitrogen losses (with the exception of Biogran use on potatoes in the year of manure application). Introduction with manure of alarge number of microorganisms to the soil offsets the positive effect of biopreparations use. Yieldrecords and estimation of grain output per hectare within the crop rotation cycle indicates the practicability of combined application of manure and microbial preparations (excluding the year of direct effect of organic fertilizer) in organic agriculture.

scholarly journals The effectiveness of retardants moddus and messidor in the cultivation of spring barley on different nutrient status

2021 ◽  
Vol 32 ◽  
pp. 02009
Author(s):  
Alexander Morozov
Keyword(s):  
Mineral Nutrition ◽  
Field Experiments ◽  
Spring Barley ◽  
Nutrient Status ◽  
Nutrient Content ◽  
Growing Season ◽  
High Nutrient ◽  
Positive Effect ◽  
Different Levels ◽  
Different Doses

The results of field experiments on the effectiveness of the use of retardants Moddus and Messidor in the cultivation of spring barley at different levels of mineral nutrition are presented. The shortening of the second internode of barley plants by 3.3-24.1% and the increase in its thickness by 1.43.7% were established when using retardants Moddus and Messidor in different doses on a high nutrient content. The data obtained indicates positive effect of retardants on increasing the resistance of barley stems to unfavorable factors (rain and wind), which is confirmed by the results of assessing the degree of lodging. It was found out that the use of retardants on natural nutrient content in a dry growing season leads to the significant decrease in yields (from 0.22 to 0.94 t/ha). In slightly arid and excessively humid conditions of the growing season, the use of retardants on medium nutrient content provides the significant increase of the yield from 0.22 to 0.53 t/ha, on high nutrient content from 0.21 to 0.52 t/ha. In average, over three years of research, the highest yield of barley was obtained on high nutrient content when crops were treated with Messidor at a dose of 1.0 l/ha, Moddus at a dose of 0.4 l/ha. The best economic indicators were established when feed barley was cultivated on medium nutrient content (N15 P39 K39 + pre-seeding application of N68) using retardants Moddus at a dose of 0.2 l/ha, Messidor at a dose of 0.5 l/ha.

scholarly journals THE INFLUENCE OF PHOSPHATE MOBILIZING BACTERIA ON THE ACTIVITY OF MICROFLORA OF DARK-CHESTNUT SOIL IN RHIZOSPHERE OF SPRING BARLEY

2009 ◽  
Vol 8 ◽  
pp. 40-51
Author(s):  
L.A. Chaykovska ◽  
M.I. Baranska ◽  
O.L. Ovsyenko ◽  
E.R. Yakubova
Keyword(s):  
Field Experiments ◽  
Rhizosphere Soil ◽  
Spring Barley ◽  
Chestnut Soil ◽  
Soil Microflora ◽  
Dark Chestnut Soil

The influence of biopreparations on the activity of dark-chestnut soil microflora in rhizosphere of spring barley have been studied in field experiments. It was established that presowing inoculation seeds had increased quantity of bacteria transforming nitrogen and hard soluble phosphates compounds as well as had enhanced the activity of enzyme phospatase in rhizosphere soil. Furthermore, biopreparations had promoted sufficient increase of spring barley yield.  

scholarly journals Yield and competition in barley variety mixtures

1991 ◽  
Vol 63 (4) ◽  
pp. 287-305 ◽  
Author(s):  
Kari Jokinen
Keyword(s):  
Competitive Ability ◽  
Field Experiments ◽  
Spring Barley ◽  
Relative Yield ◽  
Growing Season ◽  
Morphological Characters ◽  
Replacement Series ◽  
Available Nitrogen ◽  
Relative Yield Total ◽  
Variety Mixtures

Competition between spring barley varieties and yield performance of two-, three and four-variety mixtures were studied in two replacement series field experiments. In the first experiment, repeated in three successive years (1983 —85) the components were the six-row varieties Agneta, Arra, Hja-673 and Porno. In the second experiment (1984), including two nitrogen doses (50 and 100 kgN/ha), both six-row (Agneta, Pomo) and two-row (Ida, Kustaa) varieties were used. Arra in the first and Agneta in the second experiment were the most competitive varieties. The results suggested that the fast growth of Arra at the beginning promoted its competitive ability. Increase in available nitrogen usually strengthened the competitiveness of Agneta. The observed competitive differences between varieties were not related to the earliness of a variety, neither to the morphological characters (two- and six-row varieties) nor to the grain yield of a variety grown alone. The competitive ability was not always a stable character, the dominant suppression relationship varying from one environment to another (e.g. growing season, nitrogen dose). The observed overyielding was not statistically significant. The ratio of actual to expected yield and the relative yield total of several mixtures exceeded slightly one. As a conclusion, the yield advantage of mixtures was marginal. As a rule, the mixtures were not more stable than monocultures as determined by the coefficient of variation. However, the yield of some mixtures varied less than the yield of the most stable monoculture.

CULTIVATION TECHNOLOGY ELEMENTS INFLUENCE ON NEW SPRING BARLEY BREWING VARIETIES YIELDS

1970 ◽  
pp. 21-25
Author(s):  
O. A. Artyukhova ◽  
O. V. Gladysheva ◽  
V. A. Svirina
Keyword(s):  
Growth And Development ◽  
Spring Barley ◽  
Photosynthetic Apparatus ◽  
Growing Season ◽  
Biological Indicators ◽  
Mineral Fertilizers ◽  
Mass Growth ◽  
Green Mass ◽  
Yield Structure ◽  
Cultivation Technology

The effect of applying various norms of mineral fertilizers on the biological indicators of crop plants during their growth and development in the Central non-black earth region in 2017-2019 was studied on the varieties of spring barley Vladimir, Reliable and Yaromir.such indicators as plant height, photosynthetic apparatus area, green mass growth, and elements of the yield structure were Studied. It was revealed that on average during the growing season, when the norms of mineral fertilizers were increased, the area of leaf plates increased and, as a result, the increase in green mass growth relative to the control variants increased by 56.3 % at (NРК)30, 82.3 % at (NРК)60, and 126.7 % at (NРК)90. The introduction of mineral fertilizers also influenced the formation of the crop structure. There was an increase in the tillering coefficient of varieties by 15.7%, 5.7 % and 21.3 % (Vladimir, Reliable and Yaromir, respectively) relative to the control, an increase in the number of grains in the ear from 15.1 to 22.4 PCs., the weight of 1000 grains from 48.0 to 55.7 g. and the weight of grain per ear from 0.7 to 1.2 g. There was a strong correlation between the doses of mineral fertilizers and the grain yield from + 0.80 to +1.0, and the variability was calculated.      

Barley seed storage under controlled conditions

2019 ◽  
pp. 140-150 ◽  
Author(s):  
O. A. Zadorozhna ◽  
T. P. Shyianova ◽  
M.Yu. Skorokhodov
Keyword(s):  
Hordeum Vulgare ◽  
Moisture Content ◽  
Spring Barley ◽  
Seed Storage ◽  
Growing Season ◽  
Storage Conditions ◽  
Meteorological Conditions ◽  
Hordeum Vulgare L ◽  
The Relationship ◽  
And Storage

Seed longevity of 76 spring barley gene pool samples (Hordeum vulgare L. subsp. distichon, convar. distichon: 56 nutans Schubl., two deficience (Steud.) Koern., two erectum Rode ex Shuebl., two medicum Koern.; convar. nudum (L.) A.Trof.: one nudum L. та subsp. vulgare: convar. vulgare: nine pallidum Ser., three rikotense Regel.; convar. coeleste (L.) A.Trof.: one coeleste (L.) A.Trof.) from 26 countries, 11 years and four places of reproduction was analyzed. Seeds with 5–8% moisture content were stored in chamber with unregulated and 4oC temperature. The possibility of seed storage under these conditions for at least 10 years without significant changes in germination has been established. The importance of meteorological conditions in the formation and ripening of seeds for their longevity is confirmed. The relationship between the decrease of barley seeds longevity and storage conditions, amount of rainfall, temperature regime during the growing season of plants is discussed.

scholarly journals Estimating the Leaf Nitrogen Content with a New Feature Extracted from the Ultra-High Spectral and Spatial Resolution Images in Wheat

2021 ◽  
Vol 13 (4) ◽  
pp. 739
Author(s):  
Jiale Jiang ◽  
Jie Zhu ◽  
Xue Wang ◽  
Tao Cheng ◽  
Yongchao Tian ◽  
...  
Keyword(s):  
Nitrogen Content ◽  
Precision Agriculture ◽  
Field Experiments ◽  
Mean Squared Error ◽  
Growing Season ◽  
Leaf Nitrogen ◽  
Textural Analysis ◽  
Hyperspectral Images ◽  
Leaf Nitrogen Content ◽  
New Feature

Real-time and accurate monitoring of nitrogen content in crops is crucial for precision agriculture. Proximal sensing is the most common technique for monitoring crop traits, but it is often influenced by soil background and shadow effects. However, few studies have investigated the classification of different components of crop canopy, and the performance of spectral and textural indices from different components on estimating leaf nitrogen content (LNC) of wheat remains unexplored. This study aims to investigate a new feature extracted from near-ground hyperspectral imaging data to estimate precisely the LNC of wheat. In field experiments conducted over two years, we collected hyperspectral images at different rates of nitrogen and planting densities for several varieties of wheat throughout the growing season. We used traditional methods of classification (one unsupervised and one supervised method), spectral analysis (SA), textural analysis (TA), and integrated spectral and textural analysis (S-TA) to classify the images obtained as those of soil, panicles, sunlit leaves (SL), and shadowed leaves (SHL). The results show that the S-TA can provide a reasonable compromise between accuracy and efficiency (overall accuracy = 97.8%, Kappa coefficient = 0.971, and run time = 14 min), so the comparative results from S-TA were used to generate four target objects: the whole image (WI), all leaves (AL), SL, and SHL. Then, those objects were used to determine the relationships between the LNC and three types of indices: spectral indices (SIs), textural indices (TIs), and spectral and textural indices (STIs). All AL-derived indices achieved more stable relationships with the LNC than the WI-, SL-, and SHL-derived indices, and the AL-derived STI was the best index for estimating the LNC in terms of both calibration (Rc2 = 0.78, relative root mean-squared error (RRMSEc) = 13.5%) and validation (Rv2 = 0.83, RRMSEv = 10.9%). It suggests that extracting the spectral and textural features of all leaves from near-ground hyperspectral images can precisely estimate the LNC of wheat throughout the growing season. The workflow is promising for the LNC estimation of other crops and could be helpful for precision agriculture.

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