This study observed the influence of different ventilation, indoor and outdoor activities (i.e., cooking, praying, sweeping, gathering, and exhaust from motorcycle) between a bungalow house (i.e., stack and cross ventilation applications) and a terrace house (i.e., one-sided ventilation application). We appraised the indoor air quality (IAQ) and thermal comfort. We monitored the indoor air contaminants (i.e., TVOC, CO, CH2O, PM10, O3, and CO2) and specific physical parameters (i.e., T, RH, and AS) for four days in the morning (i.e., 6.00 a.m. – 9.00 a.m.), morning-evening (i.e., 11.00 a.m. – 2.00 p.m.), and evening-night (i.e., 5.00 p.m. – 8.00 p.m.) sessions. The results found that cooking activities are the major activities that contributed to the increase of the TVOC, CO, PM10, O3, and CO2 concentrations in the bungalow and terrace houses. However, IAQ exceeded the Industry Code of Practice on IAQ (ICOP) limit in the terrace house. The bungalow house applies stack and cross ventilation, double area, and a long pathway of indoor air contaminants movements. Besides that, the results indicated that cooking activities worsen the ventilation system because CO2 exceeded the ICOP limit on Day 2 at 74.1 % (evening-night session) and Day 3 at 13.2 % (morning session), 11% (morning-evening session), and 50.1 % (evening-night session). Moreover, the combination of mechanical (i.e., opened all fans) and natural ventilation (i.e., opened all doors, windows, and fans) is the best application in the house without a cooking ventilator with lower indoor air movement. Furthermore, the temperatures exceeding the ICOP limit of 23-26 °C for both bungalow and terrace houses could be lower indoor air movement, which is less than the ICOP limit of 0.15-0.5 m/s and high outdoor air temperature. Therefore, it is prudent to have an efficient ventilation system for acceptable indoor air quality and thermal comfort in the family house.